Red Diamond Guava (layer)

Red Diamond Guava (Psidium guajava – Red Fleshed Variety)

The Red Diamond Guava is a premium, eye-catching variety of guava prized for its vivid red-pink pulp and exceptional sweetness. This tropical fruit is not only beautiful in appearance but also rich in flavor and nutrients. Its flesh is soft, juicy, and aromatic, with a low seed count—making it ideal for eating fresh or using in juices, smoothies, desserts, and jams.

The fruit’s skin is typically smooth and green to pale yellow when ripe, encasing the deep crimson interior that earns it the “Red Diamond” name. Its rich color indicates high levels of lycopene and antioxidants, contributing to heart health and immune support. The guava has a pleasant aroma and a mildly tangy sweetness that appeals to both children and adults.

Red Diamond Guava trees are hardy, fast-growing, and adaptable to various soil types. They perform best in warm climates with full sun and good drainage. The plant can be grown in the ground or in large containers, making it suitable for home gardens and commercial farms alike.

Due to its striking color, sweet flavor, and nutritional richness, Red Diamond Guava is a favorite among exotic fruit collectors and health-conscious consumers.