Baramasi Lemon (graft)

Baramasi Lemon (Citrus limon – Year-Round Variety)

The Baramasi Lemon is a highly productive lemon variety cultivated across India, known for its unique ability to bear fruit throughout the year—hence the name “Baramasi,” meaning “twelve months” in Hindi. This everbearing citrus plant is prized for its consistent yield, disease resistance, and robust growth.

The lemons are medium-sized with a smooth, bright yellow rind and a rich, juicy interior. They offer a sharp, tangy flavor that is ideal for making lemonade, pickles, chutneys, marinades, and other culinary uses. The fruits are rich in vitamin C and have refreshing aroma and acidity, making them popular for both household and commercial purposes.

The Baramasi Lemon plant is a hardy, medium-height shrub to small tree with glossy green leaves and fragrant white blossoms. It grows well in tropical and subtropical climates and prefers full sunlight with well-drained soil. With minimal care and regular watering, it can produce lemons multiple times a year, making it a favorite among home gardeners and farmers alike.